The Food and Drug Administration (FDA) performed an inspection of Winkler, Inc. in Dale on Feb. 5 to review the facility for foodborne biological hazards, as shown in data on the FDA’s website.
The final assessment determined a response was not needed from Winkler, Inc. regarding its management operations.
Facilities nationwide are routinely inspected by the FDA to verify the workplace and goods align with FDA regulations designed to advance public health. The results of these inspections are released publicly.
As outlined by the agency, the FDA is a federal body that primarily oversees the safety and quality of human and animal drugs, biological products, medical supplies, and tobacco products.
Information for this report was provided by the U.S. Food and Drug Administration. Access the original source data here.
